Frozen Larna Cake
Our Story
Started in a Home Kitchen. Awarded by the World.
Larna House began with our founder's mother.
Today, we've spent years perfecting that cake.
The original soft-fudge chocolate cake from Larna House.
Awarded by the International Taste Institute, Brussels.
Innovative House Awards 2020.
Made in Thailand with premium Thai cacao.
Source: taste-institute.com
From classic dark chocolate to tropical mango and the viral Dubai.
Frozen Larna Cake gives you both.
Natural preservation.
Sourced from Thai farmers.
Recognized in Brussels.
Open and eat.
| Flavor | Energy | Fat | Sugar |
|---|
Calculated from actual recipe.
No heating, no prep — just grab it and pick the style that suits you.
Take it from the freezer and rest at room temperature 5–10 min for an ice-cream-cake texture.
Move from freezer to regular fridge overnight, then rest at room temperature about 5 min for the original soft, melt-in-your-mouth texture.
Spoon included in the tin — just open and eat.
Larna House began with our founder's mother.
Today, we've spent years perfecting that cake.
I can't believe this came frozen.
My mother teared up.
I bought these as gifts for clients.
Kongpob Sor Review tries the cake vending machine on the 4th floor of Central Chiang Mai and shows how it works.
Watch on FacebookNo queue, no pre-order.
Supports PromptPay, TrueMoney, Alipay, WeChat Pay — no cash or coins accepted.
Pick whichever of the 2 styles you prefer.
Questions about ordering, gifting, or machine locations?
